RESOURCES
for boosting home bakery income
All resources listed below are included in the Pink Plan Membership
Pre-recorded workshop focused on how to boost income and profits in your home bakery primarily through non-perishable supplementary items. Includes all of Tiffany's recipes for supplementary items.
$10 THIS WEEK ONLY. Focused on strategies to help home bakers find success at the farmer's market. For this week only, this course is bundled with the Farmer's Market section of the Knowledge Library and my Creamed Honey Recipe and Label eBook.
Welcome to the Knowledge Library. This library is for Think Pink Bakers and is an ongoing, evolving resource to assist us all with operating a legally compliant, profitable, and successful home bakery.
This course covers how to niche down, price your products, and determine what to sell, where to sell and how to sell baked goods.
Join our vibrant community forum for home bakers where we share tips, strategies, and experiences on starting and managing a profitable and efficient home bakery. Connect, learn, and grow your baking business with expert advice.
In this course, Tiffany walks you through how to craft a perfect loaf of sourdough bread from start to finish as well as how to sell sourdough bread for profit.